How our service works:
1. Choose anything you like from our Weekly Menu by Saturday at 12pm for the following Monday/Tuesday delivery or pick-up
2. Proceed to Checkout. If you have a discount code, enter it, then choose a Delivery day/time/zone OR to Pick-Up
Pick-Up Window: Mondays between 5-6:30pm at Centrale Culinaire (#311 - 5333 Avenue Casgrain)
3. Pay online by E-transfer. Select "Bank Deposit" at checkout and follow the instructions to confirm your order.
We'll prepare all the meals, salads, sides and baked goods fresh over the weekend and you'll receive your full order on Monday or Tuesday!
*Please note ~ for your first order you will receive an invoice for the glassware deposit ($25)